Jesen stize, dunjo moja jesen rana…

Ne volim jesen. Ne volim mrak i kisu i vjetar. I smrcave oko mene. I kasljave. I one koji ne znaju obrisati nos pa uvlace iz pete. Ni one koji kisu u ruku koju ti minutu kasnije daju na pozdrav. Ne volim kratke, hladne i mracne dane. Ne volim zatvorenu obucu, sloj na sloju na meni, tuzan pogled mica koje zele sunce, nedostatak onog divnog ljetnog voca, prefinih salata i vjetra koji pirka ispod suknje dok ganjam bicikl.
Ali volim kestenpire, zato ga i radim stalno. Volim i juhu od buce, pecenu bucu, njoke od buce. Volim mlado vino. I rizu na mlijeku, kremastu finu sa vanilijom, ukuhanim visnjama ili sa cimetom i sljivama.
Imali smo srece sa babljim (miholjskim) ljetom i 23 stupnja prosli tjedna. Dobra stvar je sto je kino i kazalisna sezona ponovo probudjena i sto sam zadnjih par tjedana bila vise puta u kinu i kazalistu nego zadnjih nekoliko mjeseci sve skupa. Evo nekih slika sa setnji zadnja dva mjeseca.

Translation: I hate autumn. Except for chestnuts purée and pumpkin soup. And rice pudding with cinnamon and  plum or red fruit jelly. The latter better known as red groats. Home made. If you didn’t try rødgrød med fløde – you are missing big things! For a hard core fans there is also rice pudding fruit cake. Without baking. Perfect as cinnamon plum version or red fruit and vanilla.


*not mine*

As I sad, not huge fan of autumn. But we had during the last weeks a lot of luck with our indian summer.

On my way home from the tram station

Sunday walk

Fruit pie in the making

Want some AMAZING home-made bread? The easisest bread ever!!!!  No knead pot bread. I like my bread light, but if you leave it for some more minutes baking – you will get the darker version.

http://www.simplysogood.com/2013/03/artisan-no-knead-bread.html

My seasonal fast food, fast, healthy and 2-minutes work meal. For her, less bacon but therefore pesto.

Balcony view